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DownloadNational Water Biosecurity Manual - Poultry Production (PDF 1.8 MB)If you have difficulty accessing these files, visit web accessibility for assistance.Water sources used by the Australian poultry industry are varied, and include town water, underground water, surface water and rain…
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Compiled by James Fell
ABARES has produced various research reports about Chinese agriculture since 2014. As of early 2020, there were five strands of ABARES' research relating to China, contributing to a holistic picture of the future of Chinese agriculture and implications for Australian…
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The following is provided as published in the Australian Veterinary Journal, Volume 95, Number 8, August 2017. The information in…
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African swine fever
African swine fever (ASF) is a highly contagious viral disease of domestic and wild pigs that may result…
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What is ISPM 15?
ISPM 15 is the International Standards for Phytosanitary Measures No. 15—Regulation of wood packaging material in international trade. It represents the first international commodity based standard and sets out criteria for regulating wood packaging…
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Louise van Meurs
Plant Biosecurity
Biosecurity Australia
DAFF
GPO Box 858
Canberra ACT 2601
Your Ref:
Our Ref:
Enquiries: S Tuten (08) 9368 3434
Date: 18 July 2008
Dear Louise
Draft Import Risk Analysis for Fresh Capsicum (Paprika) Fruit From the Republic of…
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Swill feeding is when food scraps are fed to pigs. This practice can cause and spread emergency animal diseases. Diseases like foot-and-mouth disease and African swine fever. In Australia we use laws…
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Authors: David Mobsby, Robert Curtotti
Map 1 Catch in the Australian Fishing Zone, 2017
Note: Map includes fishing on the high-seas (external to EEZ), but does not include aquaculture production or catch in state jurisdictional waters and excludes Herd Island and McDonald Island Fishery,…
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Publication detailsSeptember 2021This report lists food that has failed under the Imported Food Inspection Scheme (IFIS).Data set - Importing Food Inspection Scheme - monthly failing food reportsRisk food testsWe target and monitor food that poses a high or medium risk to public health. We refer…
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The Carbon Farming Outreach Program training package provides information to help farmers and land managers make decisions about reducing greenhouse gas (GHG) emissions and storing carbon.The training package comprises 5 topics:Topic 1: Introducing carbon farmingTopic 2: What carbon farming means…
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