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nesp-outcomes.docx

nesp-outcomes.pdf

lower-gwydir-e-flows-chapter-4.doc

lower-gwydir-e-flows-chapter-4.pdf

ag-steward-program-factsheet-2.pdf

ag-steward-program-factsheet-2.docx

2022-21: Horticulture Exports Program – Updates to the General Administration of Customs of the People’s Republic of China (GACC) technical guidelines for the prevention and control of COVID 19 in cold food chains

12 April 2022 Purpose This Industry Advice Notice (IAN) is to advise Australian manufacturers and exporters of food products to China of GACC’s release of 2 updated technical guidelines on the management of COVID-19 in cold food chains. GACC recommended this information be conveyed to…
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gbr-final-report.pdf

2016-06 - Horticulture Export Program – citrus export licence requirements

​3 February 2016PurposeTo advise Australian citrus exporters that they are currently not required to hold a citrus export licence. Phytosanitary requirements for citrus exports are unchanged.BackgroundPrior to 1 October 2015 citrus exporters were required to hold a licence from Horticulture…
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2016-17 - Horticulture Export Program – citrus export licence requirements

​​18 April 2016PurposeTo advise citrus exporters they are not required to hold a citrus export licence in 2016. Phytosanitary requirements for citrus exports are unchanged.Background Prior to 1 October…
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