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118-2019 - Addition of New Zealand sanitary certificates to eCert for Imports

26 July 2019Who does this notice affect?Customs brokers and importers who import animal-based products from New Zealand that require sanitary certification.What has changed?Effective 5 August 2019, the…
04 November 2019 - Last modified

Approved arrangement guidelines – Halal Certification Operations for Red Meat

Publication details Department of Agriculture Fisheries and Forestry, December 2022 Under the Export Control (Meat and Meat Products) Rules 2021 it is the responsibility of Islamic Organisations to develop and maintain approved arrangements to satisfy all current legislative and importing country…
20 July 2023 - Last modified

Changes to honey levy and export charge

Notice issued: 26 June 2025From 1 July 2025, the levy and export charge on honey produced in Australia and sold or exported or used in the production of other goods will change to 5.6 cents per kilogram. The change will increase the biosecurity activity component by 2.7 cents per kilogram and…
26 June 2025 - Last modified

Foot and Mouth Disease Modelling Projects

​​​​​Concern about exotic and emerging disease threats has prompted interest by animal health agencies involved in preparedness and planning to use decision support tools such as animal disease modelling. Foot-and-mouth disease (FMD) continues to represent the most serious threat to Australian…
23 August 2023 - Last modified

February 2017 - Partnership e-update

​​​     Project UpdatesIndonesia-Australia Commercial Cattle Breeding Programme The Indonesia-…
04 November 2019 - Last modified

UK beef meat quota

The Department of Agriculture, Fisheries and Forestry manages 10 quotas under the Australia-United Kingdom Free Trade Agreement (A-UK FTA), including beef meat.Australian exporters can export beef meat at a 0% tariff rate under the following quota volumes.Year of agreementQuantity (MT)120,616.…
10 February 2025 - Last modified

Animal Biosecurity Advice 2023-A05: Australian import conditions for whole egg, egg yolk, and egg white powder – draft review

3 May 2023 We invite you to comment on the draft review by Monday 3 July 2023. The draft report is available for review and comment on our Have Your Say website. The Department of Agriculture, Fisheries and Forestry has conducted a policy review of the Australian import conditions for whole…
03 May 2023 - Last modified

Australian agriculture on a roll, but where to next?

Andrew Cameron & Jared Greenville This two-part ABARES Insights series discusses the recent growth of Australian agriculture and how changes in the market and policy landscape over the last 50 years have shaped the sector, what factors matter now, and what trends will matter in the near-future…
17 November 2022 - Last modified

Fish 2014-18 - Mexico: Bilingual certification requirements

​​​Date of Issue: 27 October 2014 Date of Effect: ImmediateAttention:Industries Dairy Australia Australian Dairy Products Federation Australian State Regulatory Authorities export registered dairy…
04 November 2019 - Last modified

World Food Day: Australia helping global food security

Ending hunger around the world is the focus of World Food Day today, as 2.8 billion people still can’t afford a healthy diet and 733 million face hunger globally. Australia is one of 150 countries embracing this year’s World Food Day theme, “Right to foods for a better life and better future…
16 October 2024 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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