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This indicator measures the conservation status of nationally listed threatened forest dwelling species. Documentation of this information over time allows analysis of changes to species’ conservation status indicating the extent to which forest species biodiversity is being maintained.This is the…
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The following indicators provide information that can assist in monitoring the social and economic impacts of the forest industry on the people who depend on forestry for their livelihood, by analysing…
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DownloadDocumentPagesFile sizeAWHN OIE Report 2004 PDF 9160 KBIf you have difficulty accessing this file, please visit
web accessibility.Online versionWorld Organisation for Animal…
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Publication detailsDepartment of Agriculture and Water Resources, August 2018DownloadDocumentPagesFile sizeNSW and ACT biosecurity roundtable summary Report - 30 August 2018, PDF233 MBIf you have difficulty accessing this file, please visit web accessibility.Online contentThe 2018 NSW and ACT…
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Canola crops in full spring flower, near Cootamundra NSW Australia - Australia produces much more food than it consumes, exporting about 70% of agricultural production.
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The COVID-19 pandemic has taken Australia and the world by surprise. Coming after severe drought conditions in…
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Department of Agriculture and Water Resources, December 2018
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Queensland Biosecurity Roundtable Report - 11 October 2018, Brisbane PDF
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ABARES has been conducting surveys of agricultural industries since the 1940s. Farm surveys conducted by ABARES provide a wide range of information on the current and historical economic performance of farm business units in the rural sector. This information is used for research and analysis on…
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The Future Drought Fund’s Science to Practice Forum brings together farmers, researchers, government, industry and the community to explore the innovative tools and practices helping our farmers and regions prepare for future drought.
The online forum also showcases the work of the Future Drought…
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The Australian vegetable–growing sector is an important source of food. It supplies most of the fresh vegetables consumed in Australia and provides inputs for the processed vegetable products consumed in Australia or exported.
Vegetables are an important part of healthy eating and provide a…
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Publication detailsDepartment of Agriculture and Water Resources, September 2018DownloadDocumentPagesFile sizeNorthern Territory Roundtable Summary Report - 27 September 2018, Darwin PDF151.5 MBIf you have difficulty accessing this file, please visit web accessibility.Online contentThe 2018…
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