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06-2022: Impacts to Service Standards in Queensland, South Australia, Northern Territory, Tasmania, Victoria and New South Wales for bookings and inspections during COVID-19 pandemic

19 January 2022 Who does this notice affect? All Customs Brokers, Importers, Biosecurity Industry Participants, and food importers who have premises that departmental officers may attend (for inspections, audits, surveillance or other purposes). What has changed? Due to the ongoing and…
19 January 2022 - Last modified

126-2020 – New country added for 2020-21 Brown marmorated stink bug (BMSB) seasonal measures

10 August 2020 Who does this notice affect? Stakeholders in the import and shipping industries—including vessel masters, freight forwarders, treatment providers, Biosecurity Industry Participants, importers, customs brokers, principle agents and master consolidators—associated with importing…
10 August 2020 - Last modified

178-2018 - Fresh Cut Flowers and Foliage consignments for Christmas 2018 and New Year’s Eve 2018

​5 December 2018Who does this notice affect? Industry stakeholders including importers, approved arrangements, freight forwarders and brokers that deal with imported cut flowers and foliage. What has…
04 November 2019 - Last modified

162-2019 - New form to request assessment of treatment results outside business hours (during “overtime”)

16 October 2019Who does this notice affect? This notice is relevant to any importers or agents wanting to request that the Department of Agriculture assess onshore treatment result(s) outside business…
04 November 2019 - Last modified

2021-40: China: Dairy, Seafood, Honey and Other Edible Non-prescribed Goods: Update on new registration process for food processing and storage facilities handling product for export to China and product labelling requirements

Date of issue: 13 October 2021Date of effect: From 1 January 2022Reference Number: MAA2021-40 (Dairy), MAA2021-21 (Seafood), MAA2021-15 (NPG)Related: MAA2021-38 (Dairy), MAA2021-20 (Seafood), MAA2021-14 (NPG)Attention:Industries—Industry bodies – Dairy Australia, Dairy Export Industry Consultative…
11 October 2024 - Last modified

2021-21: China: Dairy, Seafood, Honey and Other Edible Non-prescribed Goods: Update on new registration process for food processing and storage facilities handling product for export to China and product labelling requirements

Date of issue: 13 October 2021 Date of effect: From 1 January 2022 Reference Number: MAA2021-40 (Dairy), MAA2021-21 (Seafood), MAA2021-15 (NPG) Related: MAA2021-38 (Dairy), MAA2021-20 (Seafood), MAA2021-14 (NPG) Attention: Industries—Industry bodies – Dairy Australia, Dairy Export Industry…
14 October 2021 - Last modified

2021-15: China: Dairy, Seafood, Honey and Other Edible Non-prescribed Goods: Update on new registration process for food processing and storage facilities handling product for export to China and product labelling requirements

Date of issue: 13 October 2021Date of effect: From 1 January 2022Reference Number: MAA2021-40 (Dairy), MAA2021-21 (Seafood), MAA2021-15 (NPG)Related: MAA2021-38 (Dairy), MAA2021-20 (Seafood), MAA2021-14 (NPG)Attention:Industries—Industry bodies – Dairy Australia, Dairy Export Industry Consultative…
11 October 2024 - Last modified

Changes to requirements for exports of milk products to China (2017-13)

​​Date of issue: 5​ October 2017 Date of effect: 16 October 2017 Attention: Industries—Dairy Australia Registered manufacturing establishments Registered exporters and EDI users Department of Agriculture and Water Resources—Central and Regional offices Purpose To notify exporters, EDI…
11 November 2019 - Last modified

Singapore: Access for Free Range Eggs to Singapore (MAA 2019-03)

Date of issue: 12 September 2019 Date of effect: Immediate Reference Number: MAA2019-03 Attention: Industries—Industry bodies – Australian Egg Corporation Limited Export registered egg processing establishments Licensed exporters Department of Agriculture—Central and Regional offices…
11 November 2019 - Last modified

Cooked poultry pate, poultry paste and poultry liver

​​​​​​Ready-to-eat (RTE) cooked poultry pâté and poultry livers Back to Tests applied to risk food Reference POL 09/2015 All imported food must comply with Australia’s biosecurity import conditions. Check the Biosecurity Import Conditions system (BICON) to determine if the food you…
21 August 2020 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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