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Exporting halal red meat and red meat products from Australia

The word halal is Arabic and means ‘permissible’ or ‘lawful’ according to Islamic law. For meat and meat products to be recognised as halal, the animal must be slaughtered and processed in accordance with the requirements of Islamic law.Each year, Australia exports over 1 million tonnes of meat and…
11 February 2025 - Last modified

Brown seaweed

Improving access to imported food safety requirementsFrom mid-2025 imported food safety requirements will be incorporated into the Biosecurity Import Conditions system (BICON).See more about the Inclusion of food safety requirements in BICON.All biosecurity requirements must be met before Imported…
28 April 2025 - Last modified

Biotechnology and agriculture in Australia: policy snapshot

Publication details Department of Agriculture and Water Resources, October 2018 A document examining the benefits of biotechnology and its potential contribution to innovation in the Australian agricultural sector. Download Document Pages File size Biotechnology…
07 October 2020 - Last modified

Trevor Ray Gilmore - Decision and Reasons for Decision - 1 December 2008

​RE: SOUTHERN AND EASTERN SCALEFISH AND SHARK FISHERY (No 2) Allocation of Provisional Grant of school, gummy, saw shark and elephant fish Statutory Fishing Rights. STATUTORY FISHING RIGHTS…
04 November 2019 - Last modified

Due diligence for processors

We have developed guidance material to assist importers and processors of regulated timber products understand and meet their due diligence requirements under Australia’s illegal logging laws.The Due Diligence Toolkit for processors is available to download on our Resources for Processors webpage.…
03 June 2025 - Last modified

Information for primary producers

How do FMDs work? You can set aside pre-tax income in one financial year to draw from in future years when you need it. Income deposited in an FMD account is tax deductible in the year the deposit is made. The FMD becomes part of your taxable income in the year it is withdrawn (repaid). How…
23 January 2024 - Last modified

Declare the producer of imported food

You must declare the producer when you lodge a Full Import Declaration (FID). We inspect and test food imports under our Imported Food Inspection Scheme. Work out who the producer is The producer is the name of the manufacturer, processor, packer or establishment where the goods were grown,…
11 May 2021 - Last modified

Plant Health Committee Communiqué—PHC48

​​​The Plant Health Committee (PHC) held its forty-eighth meeting at the National Arboretum in Canberra (ACT) in November 2015. During the meeting, field trips were undertaken to Canberra Truffière farm…
04 November 2019 - Last modified

15-2018 – Implementation of new import conditions for fresh cut flowers and foliage from 1 March 2018

​​​14 February 2018 Who does this notice affect? Industry stakeholders including importers, approved arrangements, freight forwarders and brokers that deal with imported cut flowers and foliage. What has changed? Background The department will be implementing a mandatory requirement that all…
29 September 2020 - Last modified

Biosecurity Advice 2015/22 - Final report for the review of import conditions for fresh ginger from Fiji

11 December 2015This Biosecurity Advice notifies stakeholders of the release of the final report for the review of import conditions for fresh ginger from Fiji. The commencement of a review of import…
04 November 2019 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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