GCC: Implementation of guide for the control of imported foods (2015-06)
Date of Issue: 26 May 2015
Date of Effect: Immediate
Attention:
Main site content
Date of Issue: 26 May 2015
Date of Effect: Immediate
Attention:
Date of Issue: 1 May 2015
Date of Effect: Immediate
Attention:
Industries - Dairy
Export Establishments
Licensed exporters
Relevant State Regulatory Authorities
Department of Agriculture - Central and Regional offices
Date of Issue: 27 April 2015
Date of Effect: Immediate
Attention:
Industries - Dairy
Export Establishments
Licensed exporters
Relevant State Regulatory Authorities
Department of Agriculture
Central and Regional offices
Date of Issue: 2 March 2015
Date of Effect: Immediate
Attention:
Industries
Industry bodies – AMIC, MLA, AGFC, Dairy Australia, ADPF
Export Establishments
Licensed exporters
Relevant State Regulatory Authorities
Department of Agriculture
Central and Regional offices
Date of notice: 13 October 2014
Date of effect: 13 December 2014
Attention:
Industries
All food commodity groups
State Regulatory Authorities
Department of Agriculture
Central and Regional offices
ATMs and FOMs
OPVs and Meat inspection staff
Affected Markets: EU Member States
Date of Issue: 06 August 2014
Date of Effect: Immediate
Attention: Dairy Australia, Australian Dairy Products Federation, Australian State Regulatory Authorities
Affected Markets: China, Hong Kong, India, New Caledonia, Republic of Korea, Kazakhstan and Russian Federation.
Date of notice: 30/07/14
Date of effect: immediate
This notice applies to export registered milk, egg and fish establishments using thermal processing for low acid canned foods in hermetically sealed containers.
Date of Issue: 3 November 2014
Date of Effect: Immediate
Attention:
Industries
All food commodity groups
Department of Agriculture
Central and Regional Offices
ATMs and FOMs
OPVs and Meat inspection staff
Affected Markets:United States
Date of issue: 30 October 2019
Date of effect: 29 October 2019
Attention:
From 1 October 2017, the Emergency Plant Pest Response (EPPR) component of the almonds levy and charge, currently set at nil, will increase by 0.1 of a cent per kilogram for in-shell almonds and 0.13 of a cent per kilogram for shelled almonds.