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4.8. Other resources

Carbon EDGE training (MLA)Carbon EDGE is a 2-day MLA training program for the red meat industry, providing participants with an understanding of the opportunities for emissions reduction and carbon storage activities in a livestock grazing business. Participants use their own information to develop…
23 December 2025 - Last modified

Halliwell, Norm

To: Biosecurity Australia, G.P.O.Box 858, Canberra. ACT. 2601. From: Mr.Norm Halliwell, Riverside Aquarium & Cichlid Centre, 16 Ninth Ave, Campsie. NSW. 2194. Date 1.4.09 Animal Biosecurity,…
04 November 2019 - Last modified

MAA 2021-07: Nauru, Philippines and Republic of Korea: Eggs and egg products: Highly Pathogenic Avian Influenza (HPAI) – Updates on HPAI free status and lifting the temporary ban on export of eggs and egg products

Date of issue: 23 July 2021 Date of effect: Immediate Reference Number: MAA2021-07 Related Market Access Advice: MAA2021-04 – Countries and products affected by the occurrence of Highly Pathogenic Avian Influenza (HPAI) in Victoria as at 12 April 2021. Attention: Egg Exporters —Australian…
28 March 2023 - Last modified

Emergency Animal Diseases Bulletin No. 108

Edwardsiella ictaluri – a significant pathogen of fish Edwardsiella ictaluri, of theFamily Enterobacteriaceae, is a gram negative, rod–shaped bacterium that causes significant disease in a range of…
04 November 2019 - Last modified

Emergency Animal Disease Bulletin No. 123

figure { margin: 0px 15px 15px 0px; max-width: 350px; float: left; } figcaption { display:block; padding: 5px 15px; border: 1px solid #e5e5e5; color: #313131; } Authors: Department of Agriculture, Water and the Environment (with thanks to Dr Frank Wong of the Australian Centre for Disease…
10 August 2021 - Last modified

Carp Biological Control Program

European Carp (Cyrpinus carpio), or common carp, are an invasive freshwater pest of Australia’s inland waters.Carp populations in Australia are increasing due to favourable climatic conditions. In infested rivers, carp numbers can be as high as 90% of biomass, outnumbering native fish species. High…
10 June 2025 - Last modified

Pomegranate fruit from India

Import conditions for fresh pomegranate whole fruit (Punica granatum) and for ready-to-eat pomegranate arils from India have been published on our Biosecurity Import Conditions system (BICON). Import permits will now be issued. The decision to commence imports will be a commercial…
09 August 2023 - Last modified

Ship sanitation certification

​​​​​​The department administers Ship Sanitation Certification (SSC) requirements on behalf of the Department of Health and aged care.Ship Sanitation Certification (SSC) is aimed at controlling the spread of international listed human diseases by controlling any vectors of these diseases that could…
08 July 2025 - Last modified

Strawberries from Japan

Import conditions for fresh strawberries (Fragaria x ananassa) from Japan have been published on our Biosecurity Import Conditions system (BICON). Import permits will now be issued. The decision to commence imports will be a commercial decision between an exporter in Japan and an…
07 June 2021 - Last modified

Khapra beetle in imported goods

Khapra beetle (Trogoderma granarium) is exotic and considered the 2nd most threatening plant pest for Australia.While there is no immediate threat to human health or pets, if khapra beetle were to establish in Australia, it would pose a serious threat to many of our agricultural industries.…
14 November 2025 - Last modified

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We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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