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foodmap-an-analysis-of-the-australian-food-supply-chain-30-july.pdf

performance-framework-implementation-manual-2017.docx

performance-framework-implementation-manual-2017.pdf

national-recovery-plan-australian-fairy-tern.docx

national-recovery-plan-australian-fairy-tern.pdf

australian-global-emissions-ozone-depleting-substances.docx

australian-global-emissions-ozone-depleting-substances.pdf

Meat Notice 2009/08: Australian Government Authorised Halal Program - guidelines for the preparation, identification, storage and certification for export of halal red meat and red meat products

NSFS Ref 30 Last notice on this issue: 2004/07 Date of Effect: 01 June 2009 Date of Expiry: Until further notice Contact Officers Operational ContactChristina McPhie Director…
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Indicator 6.1d: Production and consumption and import/export of wood, wood products and non-wood products (2024)

This indicator measures the consumption of forest-based products in Australia. Consumption trends over time provide a measure of the ability of Australian forest and timber industries, through both domestic production and importation, to meet Australian society’s demand for forest-based products…
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MAA 2025-03: Fish and fish products: New Zealand: Updated certification for Australian Salmonid products exported to New Zealand from 20 May 2025

Date of issue: 8 May 2025Date of effect: 20 May 2025Reference Number: MAA 2025-03AttentionIndustry bodies – Seafood Industry Australia, Seafood Trade Advisory Group, Seafood Export Consultative CommitteeSeafood Product Export EstablishmentsDepartment of Agriculture, Fisheries and Forestry…
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