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Effects of bushfires and COVID-19 on the forestry and wood processing sectors

Author: Linden Whittle The remains of a forest in Australia's Blue Mountains after the 2020 bushfires. Introduction For the Australian forest and wood processing sectors, 2019–20 has been a tumultuous year. Beginning in September 2019, bushfires burnt across eastern and southern Australia,…
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Exporting dairy products to China

The Department of Agriculture, Fisheries and Forestry is responsible for the export registration and ensuring ongoing compliance of dairy export establishments, exporters and permit issuers with: Export Control Act 2020 and associated legislation applicable importing country requirements…
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2021-43: China: Dairy, Seafood, Honey and Other Edible Non-prescribed Goods: Update on new registration process for food processing and storage facilities handling product for export to China and product labelling requirements

Date of issue: 27 October 2021 Date of effect: From 1 January 2022 Reference Number: MAA2021-43 (Dairy), MAA2021-24 (Seafood), MAA2021-18 (NPG) Related: MAA2021-38,40&41 (Dairy), MAA2021-20,21&22 (Seafood), MAA2021-14,15&16 (NPG) Attention: Industries—Industry bodies – Dairy…
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2021-24: China: Dairy, Seafood, Honey and Other Edible Non-prescribed Goods: Update on new registration process for food processing and storage facilities handling product for export to China and product labelling requirements

Date of issue: 27 October 2021 Date of effect: From 1 January 2022 Reference Number: MAA2021-43 (Dairy), MAA2021-24 (Seafood), MAA2021-18 (NPG) Related: MAA2021-38,40&41 (Dairy), MAA2021-20,21&22 (Seafood), MAA2021-14,15&16 (NPG) Attention: Industries—Industry bodies – Dairy…
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2021-18: China: Dairy, Seafood, Honey and Other Edible Non-prescribed Goods: Update on new registration process for food processing and storage facilities handling product for export to China and product labelling requirements

Date of issue: 27 October 2021 Date of effect: From 1 January 2022 Reference Number: MAA2021-43 (Dairy), MAA2021-24 (Seafood), MAA2021-18 (NPG) Related: MAA2021-38,40&41 (Dairy), MAA2021-20,21&22 (Seafood), MAA2021-14,15&16 (NPG) Attention: Industries—Industry bodies – Dairy…
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2024-04: Fish and Fish Products: Great Britain (the United Kingdom, excluding Northern Ireland): Health Certificates no longer required for low-risk products from 30 April 2024

Date of issue: 3 April 2024Date of effect: From 30 April 2024Reference Number: MAA 2024-04Attention:Industries—Industry bodies – Seafood Export Consultative Committee, Seafood Trade Advisory Group, Seafood Industry AustraliaExport establishmentsExporters, AEPI and EXDOC usersDepartment of…
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Industry Advice Notice no. 2004/05: EXDOC Certification deadline by Taiwan is 30 June 2004

​Date issued 14 April 2004 This advice is to remind Industry and AQIS staff that the final deadline for EXDOC certification for horticulture and grain products for Taiwan is 30 June 2004. All…
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Analysis – Kuwait extends the shelf-life limit for chilled vacuum-packed beef

Kuwait has extended the shelf-life limit of chilled vacuum-packed beef from 90 days to 120 days. The extension was applied on 10 November 2022. This comes after shelf-life extensions by other countries in the region, including Saudi Arabia (Table 1). Other Gulf States are also considering…
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IAN 2023-14: NEXDOC Eggs – Transition period between EXDOC and NEXDOC and registration reminder

Date of issue: 29 November 2023 Date of effect: 4 December 2023 Attention Industry bodies Registered export manufacturing establishments Registered exporters and EDI users Department of Agriculture, Fisheries and Forestry - Central and Regional offices Purpose This Industry Advice Notice…
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e2022-0197-additional-information.docx