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Date of issue: 14 May 2021PurposeThis Industry Advice Notice (IAN) is to notify industry that a draft 2021–22 cost recovery implementation statement (CRIS) for each food export arrangement has been published on the Department of Agriculture, Water and the Environment's website for public…
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Survey now openIf you're one of the land managers selected to take part, use the link below to enter the survey.(Note: you will need your login code to access the survey).NALMS surveyWhat is the National Agricultural Land Management Survey (NALMS) 2025?The National Agricultural Land Management…
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OverviewAustralia’s livestock traceability arrangements are vital to the ongoing health and success of our agricultural sector. The National Livestock Identification System (NLIS) plays an important role in capturing livestock movement information for lifetime traceability. This assists governments…
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If you notice sick or dead birds or other animals, you should not touch them. If there are multiple dead birds or other animals, take photos or a video.Record your location and report it to the 24-hour Emergency Animal Disease Hotline on 1800 675 888. Why reportIt is important to report any…
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We conducted a risk analysis for the release of the leaf spot pathogen Neoramulariopsis unguis-cati for the biological control of cat’s claw creeper (Dolichandra unguis-cati).We conducted the risk analysis in 2 key steps:Released the draft report of the risk analysis for the release of…
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Australia has a well-established institutional framework to support the conservation and sustainable management of forests. Forest policy in Australia is developed and implemented at the national, state and territory levels. State and territory governments have primary responsibility for forest…
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White nose syndrome (WNS) is caused by the fungus Pseudogymnoascus destructans that grows on the muzzle and other parts of infected hibernating bats.Since WNS was first identified in New York in 2006, it has caused the deaths of more than 5 million cave-hibernating bats across North America.The…
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Fishery gross value of production (GVP)
Fishery gross value of production (GVP) provides an estimate of the activity level, in monetary terms, of commercial fisheries and aquaculture production. GVP is calculated by multiplying the whole weight of production by the landed unit…
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Authors: Ahmed Hafi, Jay Gomboso, Robyn Hean, Fiona Scott, Tony Arthur, and Nafees Rahman
Executive Summary
This report assesses the economic costs and benefits of decisions made by Australian governments to invest in eradication of the August 2007 equine influenza (EI) outbreak and in…
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The Plant Health Committee (PHC) held its forty-eighth meeting at the National Arboretum in Canberra (ACT) in November 2015. During the meeting, field trips were undertaken to Canberra Truffière farm…
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