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Department of Agriculture

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  1. Home
  2. Biosecurity and trade
  3. Biosecurity
  4. Committees and partnerships
  5. Industry Consultative committees
  6. Dairy Export Industry Consultative Committee

Sidebar first - Biosecurity

  • Committees and partnerships
    • Sustainable Biosecurity Funding Advisory Panel
    • Industry Consultative committees
    • International Cargo Cooperative Biosecurity Arrangement
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    • Northern Australia Biosecurity Framework
      • Northern Australia Biosecurity Framework Reference Group
    • Partnerships in biosecurity
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Dairy Export Industry Consultative Committee

The Dairy Export Industry Consultative Committee (DEICC) is the principal consultative committee for the Department of Agriculture, Fisheries and Forestry (the department) to consult with the Australian dairy export industry (industry) on technical and administrative matters in relation to the export of milk and milk products.

The aim of DEICC is to provide an effective and ongoing forum for formal liaison and consultation between the department and relevant stakeholders in the industry. DEICC will consider and provide advice to the department on matters which are relevant to the industry.

DEICC is the primary consultation body for issues relating to the export and certification of dairy products. Operating within the framework of government policies and legislation, the committee will:

  • Concentrate on addressing strategic market access and export operational issues encountered by the dairy export industry, with a focus on identifying opportunities to reduce regulatory burdens
  • Offer suggestions on enhancing market access for dairy products through departmental processes
  • Facilitate effective communication and information exchange between the department, State Regulatory Authorities and the dairy export industry, serving as a valuable conduit.

Membership

The membership of DEICC consists of representatives from:

  • Department of Agriculture, Fisheries and Forestry
  • Dairy export manufacturing establishments
  • Dairy exporters
  • Dairy consultants
  • Dairy industry representative bodies
  • State Regulatory Authorities

Current Membership

While membership is expected to change as the industry itself changes, it currently includes:

Company / OrganisationRepresentatives
Ausfine Foods InternationalKate Wardle
Australian Dairy Farmers LimitedStephen Sheridan
Australian Dairy Products FederationJanine Waller
Bega GroupBradley Wilson, Danielle van de Kimmenade
Bellamy’s Organic Pty LtdJithesh Janardhanan
Bulla Dairy FoodsRob Burston
Burra Foods AustraliaDes Reilly, Stewart Carson
Dairy AustraliaStewart Davey, Shehara Pillai
Dairy Food Safety VictoriaAndrew Chen, Fiona Jones, Gabrielle Cook
Dairy Safe (SA)Mel Jackson 
Fonterra Australia Pty LimitedKaren Coulson
H&H GroupElise Giles
Infant Nutrition CouncilSimon Woolmer
Lactalis Australia Pty LtdCarol Bate, Nina Velasquez
Noumi LimitedAbdul Badreddine
NSW Department of Primary IndustriesMark Mackie, Darren Waterson
Safe Food Production QueenslandMark Chan, Russell Johnson
Saputo Dairy Australia Pty Ltd Deanne Dyall, Sarah Williams
Tasmanian Dairy Industry AuthorityCarolyn Harris, Martin Milan, Nathan Dick

Meetings

DEICC meets twice per year. Special meetings are also convened if urgent issues arise.

For further information about DEICC, email the secretariat at DEICC.

General enquiries

Call 1800 900 090

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Page last updated: 11 March 2026

We acknowledge the continuous connection of First Nations Traditional Owners and Custodians to the lands, seas and waters of Australia. We recognise their care for and cultivation of Country. We pay respect to Elders past and present, and recognise their knowledge and contribution to the productivity, innovation and sustainability of Australia’s agriculture, fisheries and forestry industries.

Artwork: Protecting our Country, Growing our Future
© Amy Allerton, contemporary Aboriginal Artist of the Gumbaynggirr, Bundjalung and Gamilaroi nations.

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