Approved arrangement guidelines - Wild game meat

​​​Publication details

Department of Agriculture and Water Resources, May 2015

Under the Export Control (Wild Game Meat and Wild Game Meat Products) Orders 2010, it is the responsibility of the Establishment Occupier to develop, implement and maintain the establishment’s approved arrangement to meet food safety and product integrity requirements and facilitate market access.​

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Update of this guideline is in progress. In the interim, please be aware that these guidelines may contain outdated references to the Export Control Act 1982 that are still valid under the new Export Control Act 2020.

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